News

The Tennessee State Junior Chef Competition, a statewide high school culinary contest, took place on March 7, 2025, at The Randy Rayburn School of Culinary Arts.

Through a Rural Healthcare Initiatives program grant awarded by the TN Dept. of Labor and Workforce Development, Nashville State’s Center for Workforce Development and Continuing Education, in partnership with Tennova Healthcare - Clarksville,...

Professors Knox and McRoberts are excited to announce that celebrated sculptor Alan LeQuire will be visiting the White Bridge campus on March 4 for a lecture and reception. The college is also showing two exhibits.

Local and regional food and beverage artisans are coming together for the 13th annual Tennessee Flavors on Tuesday, March 11, on the Southeast campus of Nashville State.

Nashville State has revealed key details for the upcoming graduation and Commencement.

An apprenticeship program between Nashville State Community College and Caterpillar Financial Services Corporation (Cat Financial) enters its third year as a new cohort of IT students are hired.

The Technology Services Division (TSD), in collaboration with various college leaders, is excited to announce that is has launched an updated myNSCC, an internal communication and information portal for students and employees.

This course is designed for Nashvillians who frequently interact with the city’s large Kurdish population or those simply interested in learning Kurdish

All Falcons–students, faculty, and staff–have been invited for a free evening at Belmont’s Curb Event center as the men’s basketball team takes on the Northern Iowa Panthers.

Leaders from MTSU and Nashville State signed two agreements that create seamless pathways in cybersecurity and aerospace for associate degree graduates from the college to pursue a Bachelor of Science at the university.